Peace be upon you, Ghadi, we present you with huge Moroccan salutes today

Several different forms are easy to prepare and easy to prepare
 Ingredients of paste ten Dakaiq:
Ingredients:

2 Sneeda sugar paste + large yeast suspension + salt + 2 cups

Dafi water + 2 cups flour

the second group :

Half cup oil +3 cup flour way:

Combine the first ingredients with some and relax them for 10 minutes

After Knezid has 3 bags of flour and mix it up

Half a cup of oil and collected by Mazyan and her palm rest a little

I started to use it. I worked here with a small hamburger

Lenta with a medium of salt, balsar, cumin and spring

Their director, Yichua, showed up like a Wolfgang for the most important pictures

Gadi shows you Kalash
 Pizzat Sajourin
Their dough with the same dough for ten minutes

Filling amounts:

Sausage Del Metsha with salt + spinach + thyme + thyme + oil and oil

Grilled Veal + Grilled Filom Black Olive I'm here to make it

She entered a half-baked tabernacle oven, counting her sauce and pepper for Phromaj and then returned

She returned to Fran
 Ingredients of Kish
Croft + grilled chicken + whale + 2 eggs + broccoli + frumage +

Delicate flour + quarter cup of milk or cream + fresh + salt + bacon
  In the electric mixer, mix the eggs

And milk or fresh ice cream and flour salt can be added to pieces of fermag

Mix all over the quiche dough. Place the broccoli and the croft and set a little mixture

Then spread the mixture and into the oven