Peace be upon you and God's mercy and blessings. Today we offer you a Moroccan salad with boiled almonds, pepper, a beautiful view and a wonderful taste. Powers and Desire
Moroccan salad with boiled rosemary and pepper
Peace be upon you and God's mercy and blessings. Today we offer you a Moroccan salad with boiled almonds, pepper, a beautiful view and a wonderful taste.

Moroccan salad with boiled rosemary and pepper

Power Components
Three grains of tomatoes
A little boiled eggplant
Halomshaw pepper is green
Roasted red pepper
A packet of corn
A tray of tuna
Boiled rice
mayonnaise
A little salt - lemon juice sour
And olive oil

How to prepare Moroccan salad with boiled almonds and pepper
Cut green peppers and red into small pieces and toss them into rice

Add the cheese, corn and tuna. Add a little salt, a tablespoon of sour juice, a tablespoon of olive oil and mayonnaise.

Place the cedar salad in a round cake, then press it well and then toss it in a serving dish decorated with lettuce, tomatoes and corn, and show the sides of the salad with the mayonnaise.
And the face with yellow boiled and boiled eggs

The salad of rosemary and pepper provides health and wellness